Serving Information
Amount per 100 grams / 100 ml of product
|
Nutrtition Information |
Per 100g Powder | Per sachet* |
| Energy kj | 1971 | 359 |
| kcals | 472 | 86 |
| Protein Equivalent g | 55 | 10 |
| Amino Acids g | 61 | 11.1 |
| Carbohydrate | Nil added | Nil added |
| Fat g | 28 | 5.1 |
| of which saturates g | 26.6 | 4.8 |
| monounsaturates g | 0.03 | 0.005 |
| of which trans g | 0.03 | 0.005 |
| Polyunsaturates g | 0.11 | 0.02 |
| Fibre g | Nil added |
*1 sachet = 18.2g of powder
Add-ins is a flavourless phenylalanine-free powder containing balanced amounts of the other essential and non-essential amino acids, fat, vitamins, trace elements, calcium, phosphorus and magnesium.
For the dietary management of proven phenylketonuria (PKU) in individuals over 4 years of age. A Food for Special Medical Purposes (Medical Food).
Use under medical supervision. Suitable for individuals over 4 years of age. Not suitable as a sole source of nutrition. Not for parenteral use. Not suitable for metabolic disorders other than PKU, or as a supplement for individuals who do not have PKU.
The recommended intake of Add Ins is dependent on the age, bodyweight and medical condition of the patient
For best results, stir Add-Ins powder gently into warm/cold foods (less than 60ºC) and serve immediately. Add Ins should be used as part of the daily protein substitute requirements. Hot foods may need to be cooled prior to the addition of Add-Ins
Only intended for use by patients with proven PKU. Diet must be supplemented with natural protein and other nutrients in medically prescribed quantities to supply the phenylalanine and general nutritional requirements of the patient. Add Ins only contains trace amounts of sodium, potassium or chloride.
Store in a cool, dry place
60 x 18.2g (0.64oz) sachets
See http://www.shs-nutrition.com/lowproteinliving/consumer-information/new_and_improved_add_ins for more information